INDIAN MENU
Soups & Salads
Lentil Soup
Yellow lentil soup cooked with herbs and spices.
Tomato Soup
Fresh tomato soup cooked with herbs and spices.
Bagicha Salad
Fresh lettuce, tomatoes, cucumbers and onions with a splah of lemon in our sweet and tangy dressing.
Chicken Salad
Chicken tikka with lettuce, tomatoes, cucumbers, onions and lemon wedges.
Vegetarian Hot Appetizer
Vegetable Samosas
Crispy patties stuffed with green peas and potatoes.
Paneer Pakora
Cheese batter with herbs, spices and chickpea flour.
Aloo Tikki
Deep-fried spiced potato patties.
Vegetable Pakora
Fresh vegetable fritters made with spinach, onion, cauliflower,potato batter with herbs, spices and chickpea flour.
Vegetarian Platter
Combo of samosa, pakora, aloo tikki and papadam with chutney.
Non Vegetarian Hot Appetizers
Lamb Samosas
Crispy patties filled with green peas and ground lamb.
Chicken Tikka
Tender pieces of bonless chicken marinated in spices and yogurt then cooked in tandoor.
Chicken Pakora
Bonless white meat deep-fried in chickpea batter with herbs and spices.
Non-Vegetarian Platter
Combo of lamb samosa, chicken tikka, chicken pakora, seekh kabab and papadam. Served with chutney.
South Indian Delights
All entrées served with sambar soup and coconut chutney.
Plain Dosa
Crépe made from lentils and rice batter.
Uttapam
Rice and lentil crépes topped with chopped onions, tomatoes and green peas.
Masala Dosa
Crépe made from lentils and rice batter stuffed with potatoes and peas.
Chicken Dosa
Crépe made from lentils and rice batter stuffed with shredded chicken, green pepper and onions.
Indian Breads
Plain Naan
Baked in a tandoor. A traditional Indian flatbread made with white flour.
Garlic Naan
Baked in a tandoor. Delicious hand-stretched Indian flatbread topped with garlic and cilantro.
Aloo Naan
Flatbread stuffed with mashed potatoes.
Peshawari Naan
White flour bread filled with a mixture of coconut, cashews and raisins.
Chapati
Whole wheat flour cooked in a tawa (flat skillet).
Poori
Whole wheat deep-fried puffed bread.
Tandoor Roti
Whole-wheat flour cooked traditionally in a clay oven or tandoor.
Special Masala Naan
Traditional Indian bread stuffed with seasoned tomato, paneer
Plain Paratha
Multi-layered whole wheat bread cooked in tawa (flat skillet).
Ajwain Paratha
Multi-layered whole wheat bread cooked with carom seeds in a tawa (flat skillet).
Aloo Partha
Whole wheat bread stuffed with peas and mashed potatoes that are cooked in a blend of spices.
Gobhi Paratha
Popular indian whole wheat bread stuffed with flavored cauliflower and vegetables.
Onion Kulcha
Flour Dough with onion and spices rolled into a flat, round shape and baked in a tandoor.
Masala Bread Basket
A basket of plain, garlic and poori.
Masala Stuffed Basket
A basket of aloo, onion and peshawari naan.
Chutneys & Indian Side Orders
Basmati Rice
Raita
Plain Yogurt
Mango Chutney
Papadum
Mixed Pickle
Indian Salad
Vegetarian Specialties
All entrée served with basmati rice.
Dal Makhani
Traditional North Indian lentil sautéed in butter.
Chana Masala
Whole chickpeas cooked with onion, tomatoes, herbs and spices.
Methi Aloo
Potatoes cooked with dry fenugreek leaves and spices.
Aloo Gobi
Cauliflower, potatoes and an enticingly fragrant blend of spices make up this traditional Indian dish.
Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
Khatta Metha Baigan
Strips of eggplant simmered in sweet and sour tomato sauce enhanced with fenugreek.
Bhindi Masala
Fresh stir-fried okra sautéed with tomatoes and onions.
Baigan Bharta
Roasted and mashed eggplant cooked with onion and light spices.
Navrattan Korma
Combintation of nine vegetables cooked in a mild cream sauce with almonds and cashews.
Shahi Paneer
Homemade cheese cubes cooked with bell pepper and onion in our masala sauce.
Palak Paneer
Cubes of homemade cheese cooked in an onion, tomato and spinach based gravy.
Mutter Paneer or Aloo
Homemade cheese or potato cooked with fresh green peas in a light creamy sauce with herbs and spices.
Chicken Specialties
All entrées served with basmati rice.
Chicken Curry
Typical home-style curry made with chicken and a fine blend of spices.
Chicken Vindaloo
Boneless chicken marinated in spices and vinegar, cooked with potatoes in a traditional hot curry sauce.
Chicken Palak
Boneless chicken cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
Chicken Tikka Masala
Tender meat tandoor cooked then simmered in a cremy tomato sauce.
Dhaba Chicken
Boneless chicken cooked with cumin seed, ginger, garlic, herbs and spices.
Chicken Malabar
A South Indian chicken curry cooked with mustard seed, curry leaves, green beans and coconut.
Chicken Jalfrezi
Boneless pieces of chicken cooked with mixed vegetables and South Indian spices.
Chicken Methi
Boneless chicken cooked with onion and tomato sauce, simmered with fenugreek leaves.
Chicken Korma
Boneless chicken cooked with a cream gravy made from onion, ginger, cashews, and almond paste.
Rice Specialties
All entrées served with raita.
Biryani
Aromatic basmati rice cooked with fresh vegetables, nuts and herbs.
Masala Special Biryani
Basmati rice cooked with chicken, lamb, shrimp, fresh vegetables, nuts and herbs.
Lamb Specialties
All entrées served with basmati rice.
Lamb Curry
Typical home-style curry made with lamb and a fine blend of spices.
Lamb Vindaloo
Boneless lamb marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.
Lamb Palak
Boneless lamb cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
Lamb Tikka Masala
Tender meat tandoor cooked then simmered in a creamy tomato sauce.
Lamb Malabar
A south indian lamb curry cooked with mustard seed, curry leaves, green beans and coconut.
Lamb Korma
Lamb cooked with cream gravy made from onion, ginger, garlic, cashews and almond paste.
Lamb Do Piazza
Cubes of lamb cooked in a tandoor, sautéed with onion, bell peppers, tomatoes and spices.
Lemon Lamb
Tender pieces of lamb marinated in lemon juice and cooked with a spiced curry sauce.
Lamb Saliboti
Tender lamb cooked with spices, herbs and apricot topped with crispy potato sticks.
Rogan Josh
Tender pieces of lamb cooked with homemade sauce and touch of yogurt.
Seafood Specialties
All Entrées served with basmati rice.
Fish Curry
Typical home-style curry made wih fresh and fine blend of spices.
Fish Malabar
A South Indian fish curry cooked with curry leaves, green beans and coconut.
Fish Masala
Fish cooked in a creamy tomato sauce with spices and herbs.
Shrimp Vindaloo
Shrimp marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.
Shrimp Curry
Typical home-style curry made with fine blend of spices and shrimp.
Seafood Masala
Curry made with blend of spices with lobster, scallop and shrimp.
Shrimp Jalfrzi
Shrimp cooked with mixed vegetables and exotic Indian spices.
Shrimp Tikka Masala
Shrimp cooked then simmered in a creamy tomato sauce with herbs and spices.
Shrimp Patia
Simmered in a spiced tomato based sweet & sour sauce with eggplant.
Shrimp Dopiaza
Jumbo shrimp sauteed with dices of peppers and onions in exotic spices
Tandoor Specialties
Cooked in a clay oven. All entrées served with basmati rice.
Tandoori Chicken
Chicken marinated with yogurt, ginger, lemon juice and spices.
Paneer Tikka
Cubes of cheese marinated overnight, grilled in a tandoor.
Seekh Kebab
Minced lamb kebab made with fresh spices wrapped over a skewer.
Fish Tikka
Boneless haddock marinated with yogurt, herbs and spices.
Reshmi Kebab
Boneless white meat chicken marinated in creamy chickpea flour sauce.
Boti Kebab
Succulent pieces of lamb meat soaked in exotic spices and grilled to perfection.
Bara Kebab
Tender pieces of lamb chops marinated with yogurt, herbs and spices
Tandoori Shrimp
Shrimp marinated with yogurt, ginger, lemon juices and ground spices.
Tandoori Mix Grill
A combo of tandoori chicken, seekh kebab, lamb kebab and chicken tikka baked in a tandoor.
Beverages
Soda
Fruit Juices
Sweet Lassi
Lassi- A cool, refreshing traditional indian yogurt drink.
Salty Lassi
Lassi- A cool, refreshing traditional indian yogurt drink.
Mango Lassi
Lassi- A cool, refreshing traditional indian yogurt drink.