Appetizers
Vegetable Samosa
2 deep fried crispy pastries with mildly spiced potatoes and peas.
Mixed Platter
A sampling appetizers including chicken pakora and paneer pakora.
Keema Samosa
2 mildly spiced beef filled pastries.
Chicken Tikka
Marinated chunks of boneless barbecued chicken.
Paneer Pakora
Homemade cheese cubes lightly spiced and batter fried.
Aloo Tikki
Mildly spiced manced deep fried potatoes.
Vegetable Pakora
Assorted fresh fritters.
Samosa Chaat
2 pieces veg samosa with chickpeas, onion, and green pepper.
Chicken Dippers
Traditional boneless fried chicken.
Chicken Pakora
Tender boneless batter fried chicken marinated with spices.
Assorted Vegetables Platter
A sampling of vegetarian appetizers.
Papadam
2 crispy spicy lentin wafers.
Salad
Kachumber Salad
Fresh chopped cucumbers, lettuce and tomato with spices.
Soups
Mulligatawny Soup
Lentil soup with chicken, herbs and spices.
Dal Soup
Mild lentil soup.
Vegetarian Specialties
Saag Paneer
Vegetarian. Homemade cheese cubes cooked in spinach and cream.
Paneer Makhani
Vegetarian. Homemade cheese cubes cooked in tomato and cream sauce nuts and raisins.
Matar Paneer
Vegetarian. Fresh mild cheese gently cooked with tender green peas and spices.
Aloo Matar
Vegetarian. Peas and potato combination blended with spices.
Aloo Vindaloo
Vegetarian. Potatoes cooked in a tangy hot sauce.
Navratan Korma
Vegetarian. Gentle blend of mixed vegetables and light cream contains nuts and raisins.
Dal Tadka
Yellow lentils cooked with fresh onions, tomatoes and garlic
Malai Kofta
Vegetarian. Mixed vegetables balls cooked in an onion and tomato sauce with nuts and raisins.
Aloo Gobhi
Vegetarian. Potatoes and cauliflower with spices.
Saag Choley
Vegetarian. Chickpeas and spinach cooked in tomato and cream sauce.
Bhindi Masala
Vegetarian. Okra cooked with onions and mild spices.
Bhartha
Vegetarian. Eggplant cooked with vegetables in mild spices.
Mushroom Matar
Vegetarian. Tender mushrooms and green peas cooked with tomato sauce.
Saag Mushroom
Vegetarian. Tender mushroom cooked with spinach and cream sauce.
Paneer Chili
Vegetarian. Cheese cubes cooked with green peppers and onions.
Mixed Vegetables
Vegetarian. Fresh vegetables blended with spices with a touch of curry sauce.
Dal Makhani
Vegetarian. Cream lentils prepared with butter, cream and a touch of spice.
Shahi Paneer
Vegetarian. Shredded cheese cooked with green peppers and onions contains nuts and raisins.
Paneer Bhurji
Homemade shredded cheese cooked with peas,onion and spices
Aloo Saag
Vegetarian. Potato cubes cooked in spinach and cream.
Aloo Choley
Vegetarian. Chickpeas and potatoes prepared in onion, tangy sauce.
Seafood Specialties
Fish or shrimp.
Traditional Curry
Your choice in thick curry sauce.
Masala
Your choice skewered, marinated in yogurt and pan fried with rich tomatoes, curry and cream.
Saag
Your choice simmered with spinach in a light cream sauce.
Bhuna
Your choice fried, smothered with onions, ginger, garlic, peppers and tomatoes.
Vindaloo
Your choice blend with potatoes in a tangy hot sauce.
Kadi Ginger
Your choice cooked with fresh ginger, garlic, bell pepper and spices.
Chicken Specialties
Chicken Tikka Masala
Lightly braised shredded chicken cooked in a savory tomato, onion and butter sauce.
Chicken Curry
Mildly spiced with lots of sauce.
Special Chicken Tikka Masala
Chicken tikka masala cooked with onions and green bell peppers.
Chicken Makhani
Marinated chicken with onions, tomatoes, butter and cream sauce with nuts and raisins.
Chicken Vindaloo
Chicken pieces and potatoes cooked in a tangy, hit sauce.
Chicken Saag
Chicken pieces cooked with spinach and cream.
Chicken Tikka Saag
Boneless marinated chicken cooked with spinach, cream and tomato sauce.
Chicken Shahi Korma
Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.
Kadai Ginger Chicken
Boneless chicken cooked with ginger, bell peppers, garlic and spices.
Chicken Jalfrezi
Tender chicken cooked with green peppers, tomatoes and onions.
Chicken Mushroom
Tender chicken pieces cooked with mushrooms.
Chicken Matar
Tender chicken pieces cooked with green peas and spices.
Sabaz Chicken
Tender chicken pieces cooked with mildly spiced fresh vegetables.
Tikka Bhartha
Marinated chicken tikka cooked with mildly spiced eggplant.
Chili Chicken
Made with hot chili sauce cooked with green peppers and onions.
Chicken Dal
Tender chicken pieces blended with lightly creamed spiced black lentils.
Lamb Specialties
Goat Curry
Lamb simmered in thick curry sauce.
Lamb Curry
Lamb simmered in thick curry sauce.
Lamb Vindaloo
Lamb simmered with potatoes in a tangy sauce.
Lamb Korma
Lamb blended with cream, cashews and raisins.
Lamb Saag
Lamb cooked with spinach and light cream.
Kadai Ginger Lamb
Lamb cubes cooked with ginger, garlic, bell pepper and spices.
Lamb Do Piaza
Lamb smothered with tomatoes, onions, peppers and spices.
Lamb Bhartha
Lamb cubes cooked with eggplant.
Lamb Rogan Josh
Lamb cooked in tomato sauce with a touch of yogurt.
Lamb Mushroom
Lamb cooked with mushrooms.
Specialties From The Charcoal Clay Oven
The tandoor is a charcoal fired oven made for clay. Tandoor is a traditional old-fashioned style of cooking. Food cooked in a clay oven is a very juicy. Healthy and light and has its own natural, delicious smoky flavor. All tandoori dishes are baked in a clay oven, marinated in yogurt with fresh herbs and pieces and later served on a sizzling hot plate of onions.
Chicken Tandoori
Half chicken with bone marinated in yogurt, mild spices and herbs.
Lamb Kebab
Mildly spiced, minced lamb baked in clay oven.
Paneer Tikka
Homemade cheese pieces gently seasoned and slowly broiled over charcoal in tandoor.
Shrimp Tandoori
Marinated shrimp with onion, green pepper and spices.
Chicken Kebab
Mildly spiced, minced chicken baked in clay oven.
Chicken Tikka
Boneless marinated chicken pieces with onion, green pepper and spices.
Fish Tikka
Marinated fish with onion, green pepper and spices.
Fried Rice Specialties
Chicken Biryani
Basmati rice cooked with tender chunks of chicken, fresh vegetables, fresh peas, nuts and raisins.
Shrimp Biryani
Basmati rice with fresh shrimp tossed with fresh vegetables, nuts and raisins.
Vegetable Biryani
Basmati rice blended with garden vegetables with nuts and raisins.
Lamb Biryani
Basmati rice cooked with lamb cubes and fresh vegetables, fresh pea, nuts and raisins.
Homemade Indian Bread
Garlic Naan
Stuffed with garlic.
Naan
Traditional Indian style bread.
Paneer Naan
Stuffed with seasoned shredded cheese.
Kashmiri Naan
Stuffed with shredded cherries, nuts and raisins.
Bhatura
Crispy layered fried bread.
Paneer Bhatura
Crispy layered fried bread stuffed with homemade cheese.
Chef Naan
Stuffed with combo of onions, garlic, potatoes and chicken.
Poori
Whole wheat bread lightly fried (2 pieces).
Aloo Naan
Stuffed with lightly spiced potatoes.
Hot Spicy Naan
Naan stuffed with chopped green hot chilies.
Chapati (Roti)
Traditional baked whole wheat bread.
Chicken Naan
Stuffed with boiled chicken pieces.
Onion Naan
Onion stuffed with bread.
Gobhi Naan
Stuffed with seasoned cauliflower.
Aloo Parantha
Multi-layered whole wheat bread with potatoes and spices.
Plain Parantha
Multi-layered whole wheat bread.
Accompaniments
Extra Rice
Raita
Hot Pickles
Extra Chutneys
Sweet Mango Chutney
Desserts
Kheer
Indian style rice pudding.
Beverages
Mango Lassi
Mango Juice (Amaras)
Soft Drinks
Lassi (Sweet)
Lassi (Salty)
Mango Milk Shake
Chai (Indian Tea)
Milk
Iced Tea
Coffee