Soup And Appetizers
Available: Wednesday - Monday
Pumpkin Soup with Chicken
Fresh pumpkin and chicken in light curry with basil & celery broth.
Duck Salad
Grilled duck with chili sauce and walnuts over garden salad. Mildly spicy.
6 Pieces Steamed Vegetable Dumplings
6 Pieces Steamed Shrimp Mini Shumai Dumplings
2 Pieces Fried Vegetable Rolls
Lap Kai
Ground chicken salad with lime juice and chili. Spicy.
Caesar Salad with Grilled Chicken
Shrimp Satay Salad
Grilled shrimp on garden salad with egg, tofu and peanut sauce. Mildly spicy.
Brown rice
Steamed brown rice
Soup
Available: Wednesday - Monday
1. Thai Wonton Soup Keow Num
Ground pork stuffing, vegetables and shrimp.
2. My Thai Soup
Tomatoes blended with cod lish in coconut curry topped with homemade garlic croutons and scallions. Mildly spicy.
3. Chicken Coconut Soup Tom Kha Gai
Chicken soup in coconut milk with lemongrass, galanka, lime leaves, bell peppers and scallions.
4 Hot and Sour Shrimp Soup Tom Yum Goong
Shrimp soup seasoned with lemongrass, lime leaves and chili. Spicy.
6. Tofu Soup
Vegetarian bean stock tofu soup with cellophane noodles and vegetables.
7. Spicy Pumpkin Soup with Chicken
Spicy Pumpkin Soup with Chicken, mildly spicy
Salad And Appetizers
Available: Wednesday - Monday
7. Garden Salad
Served with vinaigrette dressing.
8. Caesar Salad
Tossed romaine with house Caesar dressing topped with homemade garlic croutons.
9. MyThai Chicken Salad
Sliced grilled marinated chicken beast, romaine, bean sprouts with honey sesame dressing.
10. Beef Salad (Yum Nuea)
Sliced grilled beef in lemon juice, fresh garlic, chili, onion served on green leaves. Spicy.
11. Spicy Salad with Grilled Shrimp (Pla Goong)
Grilled shrimp tossed with lemongrass, shallot, scallion, in lemon juice and chili pasta sauce served with green leaves. Spicy.
12. My Thai Chili Dip (Nam Prick Ong)
Ground pork and shrimp with tomato in chili sauce served with fresh vegetables and sticky rice. Mildly spicy.
13. Thai Cabbage Salad (Som Tum Kalum Plee)
Crisp cabbage tossed in special garlic chili sauce and peanut. Mildly spicy.
14. 2 Pieces Spring Rolls
Deep fried spring rolls stuffed with ground pork, wild mushrooms and silver noodles.
15. Baked Fish Cakes (Tod Mun)
Baked fish cakes and pineapple on bamboo skewers served with sweet and sour cucumber salad sprinkled with ground peanuts. Spicy.
16. Chicken Satay 3 Skewers
Grilled marinated chicken on bamboo skewers served with peanut sauce and cucumber salad. Mildly spicy.
18. Thai Sardine Salad
Thai sardine tossed with shallots, lemongrass in tomato chili sauce served with fresh vegetables. Mildly spicy.
Entrees
Available: Wednesday - Monday
Crab Cakes
Served with basil, tomato, mustard coulis,
Green Curry
Served with chicken or beef or shrimp. Spicy.
Duck with Panang
Peanut curry in coconut milk. Spicy.
Roasted Half Duck
Served with orange sauce or red curry(**).
Stirfried Spicy Thai Basil
Served with chicken or beef or shrimp served over rice. Spicy.
Grilled Swordfish
Served with green curry peppercron sauce. Spicy.
Green Curry Salmon
Served with bamboo eggplant coconut milk.
Shrimp Scampi Over Linguine
Mildly spicy.
BBQ Chicken with Sweet and Sour Sauce
21. Phad Thai
Ever popular Thai rice noodle with shrimp, tofu, scallions, bean sprouts sauteed with egg and ground peanut. Mildly spicy.
22. My Thai Pasta
Chicken breast and shrimp in Thai sweet and sour sauce topped on linguine.
23. Ginger Phad Khing
Choice of beef or chicken stir fried with ginger, onion, scallions and jelly mushroom in soy bean and garlic.
24. My Thai Duck
Sliced boneless duck breast with crabmeat, mushroom baby corns, sausages, sesame seeds and mushrooms sauce.
25. Panang Shrimp
Shrimp sauteed with spicy peanut, lime leaf, coconut curry sauce. Spicy.
26. Him Ma Pan Shrimp and Chicken
Stir fried shrimp and chicken with cashew nuts, onion, scallions,bell pepper and baby corn in roasted chili.
28. Spicy Shrimp with Bamboo Shoot
Stir fried shrimp with bamboo shoots. Thai basil in pepper garlic, served over rice. Spicy.
29. Hawaiian Shrimp Pasta
Steamed shrimp in coconut curry sauce with pineapple topped on linguine. Spicy.
30.Steamed Rainbow Trout
Whole fish with garlic, ginger, Thai soy bean sauce.
31. Deep Fried Rainbow Trout
Whole fish with spicy garlic, basil sauce. Mildly spicy.
32. Grilled Salmon
Grilled norwegian salmon filet with choices of Thai coconut curry sauce (**) or tamarind sauce (Mildly spicy).
33. Filet Mignon
Grilled 8 oz. filet with green curry peppercorn sauce (**) or bearnaise.
34. Hot Veal
Grilled veal chop with spicy garlic basil sauce. Mildly spicy.
35. Thai Curry Pot Gang Ped
Choice of sliced chicken or beef with red curry, coconut milk, eggplants and bamboo shoots. Spicy.
36. Country Curry Pot Gang Pa
Storing curry flavor grilled sliced chicken or beef with mixed seasonal vegetables in peppercorn curry sauce. Spicy.
Brown rice
Steamed brown rice
Vegetarian
Available: Wednesday - Monday
38. Four Comrades
Baby corns, Chinese dried black mushroom, carrot, bamboo shoots, napa cabbage and steamed tofu with ginger, onion, sesame and mushroom sauce.
39. Fettuccini Da Vinci
Served chopped tomato, onion, pepper, butter, garlic, fresh basil and Parmesan cheese.
Brown rice
Steamed brown rice
Desserts
Chocolate cake, Apple pie, Sweet cream crepe
Available: Wednesday - Monday
Ice Cream
Vanilla, Chocolate, Green tea, Mango and Roasted Coconut
Desserts
Chocolate cake, Apple pie, Crepe with sweet cream
Beverages
Available: Wednesday - Monday
Canned Soda
Thai Ice Coffee
Served with evaporated milk.
Thai Ice Tea
Served with evaporated milk.