All Day Menu
Appetizers
Samosa Chaat
Two patties stuff with potatoes and peas then top with chickpeas, yogurt, chutneys and mild spices.
Vegetable Samosa
Patties stuffed with potatoes and green peas.
Mix Pakoras ( Onion Bhaji )
Onion fritters mixed with chick pea flour and deep fried in oil.
Aloo Pakoras
Potato fritters mildly spiced and deep fried in oil.
Chili Pakora
Hot peppers spiced in chick pea batter and fried
Chicken Tikka
Chicken marinated overnight in ginger/ garlic paste and yogurt, skewered then grilled in a clay oven.
Seekh Kabob
Mild spiced minced lamb wrapped around a skewer and grilled in clay oven
Express Appetizers
A mixed platter with somosa, mix pakora, aloo pakora, chicken tikka and seekh kabob.
Vegetarian Appetizer
A combination platter with samosa, aloo pakors,mixed pakoras and chili pakoras
Chicken Specialties
All entrees are served with Basmati rice.
Chicken Curry
Boneless chicken cooked in a curry sauce
Chicken Vindaloo
Chicken marinated with vinegar, chilies and spices, then cooked with potatoes in a Goan curry sauce
Chicken Madras
Chicken cooked with special madras sauce.
Butter Chicken
A delicious preparation of boneless chicken cooked in tomato based creamy sauce.
Chicken Korma
Chicken cooked in almond and cashew based sauce
Chicken Saag
Chicken cooked with chopped spinach and Indian spices
Chicken Tikka Masala
Chicken cooked with bell peppers, onions and spices in a tomato based creamy sauce
Chicken Bhuna
Boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices.
Chicken Xacuti
Chicken cooked in a coconut based gravy from Goa with potatoes
Lamb Specialties
All entrees are served with Basmati rice.
Lamb Curry
Lamb cooked with curry sauce and Indian spices.
Lamb Vindaloo
Lamb marinated with Vinegar, chilies and spices.
Lamb Madras
Lamb cooked with curry sauce and special madras spices.
Lamb Korma
Lamb cooked in almonds and cashew sauce
Lamb Saag
Boneless lamb cubes cooked together with chopped spinach and spices
Lamb Masala
Cubes of lamb cooked in a creamy butter sauce with onions, spices and bell peppers.
Lamb Xacuti
Lamb cooked in a coconut based gravy with potatoes
Vegetarian Specialties
All entrees are served with Basmati rice.
Bharta
Eggplant grilled in oven, mashed then cooked with green peas, onions, tomatoes and spices
Mixed Vegetable Curry
Vegetables cooked with spices in a tomato based creamy sauce.
Channa Masala
Chick peas cooked with potatoes in curry sauce with spices.
Aloo Gobi
Potatoes and cauliflower cooked with herbs and spices
Malai Kofta
Croquettes made from homemade cheese, potatoes and cashew nuts, simmered in a creamy sauce made from cashews and almonds
Dewani Handi
An assortment of vegetables and paneer (cheese) cooked with spinach and mild spices
Yellow Daal Fry
Yellow lentils cooked with onion, tomatoes, garlic, cumin, and fresh curry leaves.
Daal Makhani
Black beans flavored with ginger, garlic & tomatoes.
Mutter Paneer
Green peas and paneer in curry sauce with tomatoes and cream.
Saag Paneer
Freshly chopped spinach and homemade cheese cooked in a mild sauce
Shahi Paneer
Paneer strips cooked with onions and peppers in a korma base sauce made from almonds and cashews.
Paneer Masala
Homemade cheese cooked with bell peppers, onion and spices in a creamy tomato based sauce
Navratan Korma
Mixed vegetables with homemade cheese cooked in a mild creamy sauce made from cashews and almonds
Seafood Specialties
All entrees are served with Basmati rice.
Fish Curry
Fish cooked in a curry sauce with herbs and spices.
Fish Korma
Fish cooked in cooked in cashews and almond sauce
Fish Masala
Fish sauteed with onions and bell peppers in a tomato based creamy sauce
Shrimp Curry
Shrimps cooked in a curry sauce with spices.
Shrimp Masala
Shrimps sauteed with ginger-garlic, onions and bell peppers in a tomato based creamy sauce.
Shrimp Korma
Shrimps cooked in almonds and cashew sauce.
Shrimp Bhuna
Shrimps cooked with bell peppers, onions and spices.
Tandoori Specialties
All entrees are served with Basmati rice.
Chicken Tandoori
Chicken marinated overnight in yogurt with fresh spices and grilled in clay oven
Chicken Tikka
Chicken marinated overnight in ginger, garlic, lemon juice, skewered and grilled in a clay oven
Seekh Kabob
Minced lamb wrapped on skewer & grilled in tandoor
Mixed Tandoori Platter
An assortment of tandoori chicken, seekh kabob, chicken tikka and tandoori shrimp
Paneer Tandoori
Paneer marinated overnight in yogurt with fresh spices skewered and grilled in a clay oven
Tandoori Shrimp
Shrimps marinated in yogurt and mild spices.
Rice Specialties
Vegetable Biryani
Vegetables cooked with mild spices along with basmati rice, garnished with cilantro
Chicken Biryani
Chicken and basmati rice cooked with saffron and spices, garnished with cilantro.
Lamb Biryani
Lamb and basmati rice cooked with saffron and spices garnished with cilantro.
Shrimp Biryani
Shrimp cooked in special curry sauce in basmati rice, garnished with cilantro
Bread From Tandoor
Naan
Bread made from refined flour and baked in clay oven.
Roti
Whole wheat bread cooked in a clay oven
Cheese Naan
Naan stuffed with cheese and baked in clay oven
Garlic Naan
Light bread made with fresh garlic, herbs and cilantro
Chili Garlic Naan
Naan topped with green chili, garlic and cilantro.
Chili Naan
Naan topped with green chilies and cilantro
Chili Cheese Naan
Naan topped with chili, cheese and cilantro.
Side Orders
Mango Chutney
Mixed Pickle
Raita
Plain Yogurt
Papadam
Makhani Sauce
Curry Sauce
Korma Sauce
Vindaloo Sauce
Roasted Papadam
Basmati Rice
Onion Chutney
Tamarind Chutney
Green Chutney
Methai Desserts
Gulab Jamun
A light pastry made from fat free milk and honey
Rasmalai
Sweet, cottage cheese cake soaked in rose flavored milk
Kulfi
Indian ice cream made with milk and pistachios
Mango Ice Cream
Homemade ice cream made with mango pulp
Beverages
Sodas
Iced Tea sweet
Mango Lassi
Sweet Lassi
Masala Tea
Coffee
Bottled Water
Gatorade