Appetizers
Aloo Tikkiyas
Crunchy potato patties spiced to your liking. Pick from hot, medium, mild, spicy, or very mild.
Chicken 65
Fiery boneless chicken cubes stir-fried with ginger, garlic, yogurt, soy, and chili sauce. Choose from hot, medium, mild, spicy, or very mild spice levels.
Chicken Samosa (2)
Fried savory pastry, filled with spiced minced chicken.
Chilli Chicken
Boneless chicken cubes, soy sauce, chili sauce, pepper.
Papdy Chaat
Tangy, spicy, chaat mixture with potatoes, onions, chutneys, and crispy puri. Available spice levels: Hot, Medium, Mild, Spicy, Very Mild. A flavorful Indian street food favorite.
Samosa Chaat
Flavorful veg samosa with chickpeas and chutneys, available in hot, medium, mild, spicy, or very mild spice levels.
Tikki Chaat
Savory potato cake with spicy chickpeas and tangy chutneys. Choose from hot, medium, mild, spicy, or very mild spice level to suit your taste preferences.
Chilli Paneer
Paneer cubes (Indian Cheese), soy sauce, chili sauce, pepper.
Cut Mirchi
Crispy fried jalapeño pepper mingled with aromatic herbs and spices. Choose from hot, medium, mild, spicy, or very mild spice levels to suit your preference.
Gobi Manchurian
Crispy fried cauliflower tossed in a spicy sauce, available in hot, medium, mild, spicy, or very mild spice levels.
Mirchi Pakora
Crispy fried shishito peppers served with tangy tamarind and cooling mint chutneys. Choose your spice level: Hot, Medium, Mild, Spicy, or Very Mild.
Vegetable Pakora
Crispy battered vegetables served with tamarind and mint chutneys. Choose your spice level: Hot, Medium, Mild, Spicy, Very Mild. Flavorful and satisfying appetizer.
Vegetable Samosa (2)
Crispy pastry filled with spiced vegetables. Choose your spice level: Hot, Medium, Mild, Spicy, or Very Mild. Flavorful and satisfying appetizer.
Soup & Salad
Chicken Corn Soup
Soup of the Day
Indian Garden Salad
Chicken Tikka Salad
Goat Entrees
Goat Korma
Creamy and rich dish braised with yogurt and paste of nuts.
Goat Malabari
Aromatic, classic dish of Kerala region of India. Cooked with onion, tomato, ginger, garlic, coriander, roasted coconut, and curry sauce.
Goat Saag
Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
Goat Tikka Masala
Boneless Lamb cube cooked in a creamy sauce with herbs and spices.
Goat Vindaloo
Hot and tangy dish cooked with with potatoes and a touch of red vinegar.
Karahi Goat
Brown curry prepared with chunksof onions, bell peppers & tomatoes.
Mango Goat
Sweet and savory goat meat marinated with mango sauce.
Bone In Goat
Achari Goat
Bold, tangy, sweet and aromatic, prepared with an exotic selection of Indian pickling spices.
Butter Goat
Cooked with a touch of butter (makhani) and tomatoes.
Goat Chettinad
Prepared with coconut milk, turmeric, red chillies & coriander seed.
Goat Curry
Boldly avored thick brown sauce made with fresh onion, ginger & spices.
Goat Jalfrezi
Savory brown curry cooked with fresh vegetables including tomatoes, carrots and red & green bell peppers.
Lamb Entrees
Achari Lamb
Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
Butter Lamb
Cooked with a touch of butter (makhani) and tomato.
Karahi Lamb
Brown curry prepared with chunks of onion, bell pepper & tomatoes.
Lamb Chettinad
Prepared with coconut milk, turmeric, red chilies and coriander seed.
Lamb Tikka Masala
Cooked with marinated creamy roast pieces.
Lamb Vindaloo
Hot and tangy dish cooked with potatoes and a touch of red vinegar.
Mango Lamb
Sweet and savory with mango sauce, herbs and spices.
Lamb Curry
Boldly avored thick brown sauce made with fresh onion, ginger and curry sauce.
Lamb Jalfrezi
Savory brown curry cooked with fresh vegetables including tomatoes, carrots and red & green bell peppers.
Lamb Korma
Creamy and rich dish braised with yogurt and paste of nuts.
Lamb Malabari
Cooked with onion, tomato, ginger, garlic, coriander, roasted coconut and curry sauce.
Lamb Saag
Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
Chicken Entrees
Chicken Tikka Masala
Cooked with marinated roast, creamy sauce, spices and pieces of chicken.
Chicken Vindaloo
Hot and tangy dish cooked with potatoes and a touch of red vinegar.
Karahi Chicken
Brown curry prepared with chunks of onion, bell pepper, tomatoes and spices.
Malabari Chicken
Cooked with onion, tomato, ginger, garlic, coriander and curry leaves.
Mango Chicken
Chicken breast cubes cooked in a creamy sauce with mango, herbs and spices.
Chicken Chettinad
Prepared with coconut milk, turmeric, red chilies and coriander seed.
Chicken Curry
Boldly avored thick brown sauce made with fresh onion & ginger sauce.
Chicken Jalfrezi
Savory brown curry cooked with fresh vegetables including tomatoes, carrots and red & green bell peppers.
Chicken Korma
Creamy and rich dish braised with yogurt and paste of nuts.
Chicken Saag
Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
Achari Chicken
Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
Butter Chicken
Cooked with a touch of butter (makhani) and tomatoes.
Chicken Naan Wrap
Chicken Tikka Wrap
Paneer Wrap
Fish Food
Fish Korma
Creamy and rich dish braised with yogurt and paste of nuts.
Fish Malabari
Cooked with onion, tomato, ginger, garlic, coriander, roasted coconut & curry.
Fish Saag
A North Indian favorite. Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
Fish Tikka Masala
Combination of charred sh with this luscious tikka masala sauce. Cooked with marinated roast pieces.
Fish Vindaloo
Hot and tangy dish cooked with potatoes and a touch of red vinegar.
Karahi Fish
Brown curry prepared with chunks of onion, bell pepper & tomatoes.
Mango Fish
Pairing mango and seafood produces a surprising pleasant-tasting dish. It is sweet and savory.
Fish Achari Fish
Bold, tangy, sweet, and aromatic: Prepared with an exotic selection of Indian pickling spices.
Butter Fish
Fish cooked with a touch of butter (makhani) and tomato.
Fish Chettinad
Fish prepared with coconut milk, turmeric, red chilies and coriander seed.
Fish Curry
Boldly avored thick brown sauce made with fresh onion, ginger and tomato in a spicy coconut sauce.
Fish Jalfrezi
Savory brown curry cooked with fresh vegetables including tomatoes, carrots and red & green bell peppers.
Vegetarian Entrees
Vegetarian Platter (Thali)
Platter (thali) - any 2-half portions of entrees. Thali served with rice and /or naan.
Aloo Gobi
Cauliower & potatoes in traditional dry curry.
Channa Masala
Chickpeas cooked in garlic, tomatoes and spices.
Karahi Paneer
Paneer, green pepper, onion, tomato, garlic and red chili.
Malai Veg Kofta
Mash homemade cheese, potatoes cashew nuts, and spices combined together.
Matar Paneer
Cheese cubes, green peas and creamy tomato sauce.
Mixed Veg Curry
Seasonal mixed vegetables, turmeric, ginger, garlic and garam masala.
Pakora Curry
Veg pakora cooked in chickpea our-based sauce with fresh onion, ginger, garlic and turmeric chili peppers.
Pan Fried Okra
Tender okra sautéed and cooked with onions, tomatoes and spices.
Paneer Masala
Cheese cubes, creamy tomato sauce.
Saag Aloo
Potatoes, spinach, onion, tomatoes and spices.
Saag Paneer
Cheese cubes and creamy spinach.
Tadka Daal
Yellow lentils cooked with onion, tomatoes and spices.
Vegetable Korma
Fresh vegetables cooked in cream, onions, tomatoes, cashews & almonds.
Non Veg Platter (Thali)
Platter (thali) - any 2-half portions of entrees. Thali served with rice and /or naan.
Seafood shrimp
Shrimp Vindaloo
Hot and tangy dish cooked with potatoes and a touch of red vinegar.
Shrimp Jalfrezi
Savory brown curry cooked with fresh vegetables including tomatoes, carrots and red & green bell peppers.
Shrimp Korma
Creamy and rich dish braised with yogurt and paste of nut.
Shrimp Saag
Fresh spinach, and mustard leaves with various spices. It is a creamy green dish.
Shrimp Tikka Masala
Cooked with marinated roast pieces of shrimp and tikka sauce simmered with Indian spices.
Shrimp Curry
Boldly avored thick brown sauce made with fresh onion, ginger and Indian spiced curry.
Butter Shrimp
Shrimp cooked with a touch of butter (makhani) & tomatoes.
Fried Seafood
Red Snapper (Whole Fry)
Bone-in fish, served with daal and rice.
Tilapia - Whole Fried Fish Bone In
Bone-in fish, served with daal and rice.
Achari Shrimp
Bold, tangy, sweet, and aromatic: prepared with an exotic selection of Indian pickling spices.
Tandoori Grill
Achari Chicken Kabab
Tender boneless chicken marinated in yogurt with a touch of Indian pickle.
Chicken Tikka / Boti Kabab
Boneless chicken cube in ginger yogurt marinade.
Reshmi Chicken Kabab
Chicken cube, ginger, garlic and sour cream.
Tandoori Chicken
Bone in chicken in yogurt cumin marinade.
Tandoori Shrimp
Marinated with ginger, garlic, coriander and black pepper.
Hakka Noodles
Chicken Hakka Noodles
Egg Hakka Noodles
Shrimp Hakka Noodles
Chutneys
Mango Chutney
Mint (Green) Chutney
Raita
Tamarind (Red) Chutney
Pickle
Biryani
Shrimp Biryani
Special Biryani Combo
Lamb, shrimp, chicken.
Vegetable Biryani
Boneless Chicken Biryani
Chicken Biryani
Egg Biryani
Fried Rice
Vegetable Rice
Chicken Fried Rice
Egg Fried Rice
Shrimp Fried Rice
Bread
Coconut Naan
Dynamite Naan
Naan with a layer of seasoned green chilies.
Garlic Naan
Naan bread with a layer of garlic and cilantro.
Honey Ginger Naan
Naan bread, made with ginger and honey glaze.
Aloo Naan
Naan bread stued with seasoned mashed potatoes.
Aloo Paratha
Paratha lled with seasoned potatoes.
Basmati Rice
Long grain aromatic rice.
Bhatura
Fluy fried bread.
Chapati
Thin crust bread.
Cheese Naan
Bread lled with mild Cheddar and Mozzarella cheese.
Paneer Naan
Bread lled with Paneer (Indian cheese).
Papadum (3)
Thin herbed wafers.
Paratha (2)
Crispy aky multi layered bread.
Pudina Paratha
Mint avored oven-baked bread, butter glaze.
Puri (2)
Whole-wheat deep-fried pued bread.
Beverages
Mango Lassi
Sweet Lassi
Salty Lassi
Chai Tea
Bottled Water
Soft Drinks
Coffee
Can Soda (Carry Out Soft Drinks)
Sweets (Indian Sweets)