Jasmine Sushi & Thai Cuisine

Grade a tuna served with scallions, sesame seeds, and cold jasmine ponzu

Diced Spicy Tuna blended with Avocado, Tempura Crunchies, Sesame Seeds, Masago and in a light mango habanero and homemade sweet soy sauce.

Fresh European Cucumber, Crab Stick, Avocado, Masago, & Sesame Seeds Married in a sweet sauce.

Chef’s Selection of assorted fresh fish over rice.

Breaded fried fish serve with mango sauce ( 7-8) pcs.

Deep fried shrimp & Chicken wrapped in wonton wrap (4) pcs.

Boiled shrimp, squid, muscle, scallion, celery, shallot, hot chili and lime

Grilled Marinated Beef Loin with yellow onion, scallion, garlic, and hot chili.

Pork Marinated with Coconut Cream, shallot, chili powder, and tamarind juice.

Green Papaya and Tomatoes, season fresh salad mix, msg, sugat, fish sauce and top with lime.

Jasmine sesame dressing, crsipy Japanese tofu, cucumber, tomato, and mixed salad.

Mixed greens, cucumbers, and tomatoes topped with our homemade miso dressing.

Deep-fried Tempura Roll of Tuna, Blue Crab, Avocado & Scallion Topped With Our Famous Jasmine Dijonnaise

A mouth flavour Spicy Tuna, Tamago, Avocado, Pineapple, Tempura Flakes & Scallion. Light mango hammered and homemade sauce.

Tempura Shrimp, spicy crad, light cream cheese, avocado and scallions immersed in the lava of crab scallop and baked seafood.

Support local team. Tuna, Escolar, Salmon, Asparagus, Light Cream Cheese, Scallion, Masago Sesame Seeds, and Spicy Mayo

Yolo Explosion Of Baked Krab, Shrimp, conch an d sea scallops over a traditional California roll trio of sauces.

Spicy Tuna, hamachi, kani, tempura crunchies, avocado&scallion top with salmon and spicy mayo.

Tempura Soft-Shell Crab, Avocado, Mango, Masago, Asparagus & Scallion. Light mango habanero and homemade sweet soy.

House Favorite! Tempura Fried Lobster, Masago, cilantro, avocado and mango spicy mayonnaise.

Tempura Shrimp, Cucumber, Avocado & Scallions topped w/ Tuna Tataki & Tempura flakes, homemade sweet soy, and spicy mayonnnaise.

Eel, Tamago, Light Cream Cheese, Cucumber, and scallions Topped w/ Eel, Avocado & Tempura wasabi alai and homemade sweet soy.

Tempura Shrimp, Avocado & Cucumber Topped with Avocado and homemade sweet soy.

Salmon eel, light cream cheese, and scallions crunchy fried to golden perfection. Homemade sweet soy.

Salmon eel, light cream cheese, and scallions crunchy fried to golden perfection. Homemade sweet soy.

No Rice, No Carbs! Tuna, Hamachi, Salmon, Scallions & Asparagus with Sriracha.

Chef’s Selection of 4 Sashimi, 4 Sushi and One Surprise Sushi Roll! Comes with Green Seaweed Salad.

Chef’s Selection Of An Assortment Of Fresh Over Sushi Rice

Chef’s Selection Of An Assortment Of Fresh Fish

Marinated with Coconut Milk, Cilantro, & Tamarind.

Deep Fried Calamari Dusted with a Japanese Spice and Served with a Wasabi Aioli

Crispy Roll of Fresh Vegetables to golden deliciousness

Crispy Fried Pork Gyoza Served with Jasmine’s Special Soy Vinaigrette (6 Pcs)

Yellow curry marinated and served with duo sauces.

Steamed Soy Beans.

A Combination Of Tempura Vegetables

Imitation Krab & Cream Cheese in won ton wrap deep fried. (6 Pcs)

Ground pork or chicken with Japanese tofu and fresh vegetable.

Shrimp soup with lime juice, frsh mushrooms, lemongrass, and Thai herbs.

Chicken in coconut milk, cooked with lime juice and fresh mushrooms.

Chicken Wrapped Wontons w/ a Touch of well-cooked Garlic Oil.

Delicate Broth With Miso, Tofu, Scallions and Seaweed

Sauteed with Fresh Ginger, Mushrooms, Bell Peppers, Onions and Scallions

Fresh Vegetables sauteed in light gravy.

Sautéed with Basil Leaves, Bell Peppers, and hot chili chicken.

Sautéed with Fresh Garlic, Fresh Vegetables and Ground Pepper. Splashed with Cherry Wine

Sautéed with Sweet and Sour Tomatoes, Cucumbers, Bell Peppers and Onions

Red Curry with Coconut Milk, Bell Peppers, Bamboo Shoots & Basil Leaves

Green Curry with Coconut Milk, Eggplant, Bell Peppers, Bamboo Shoots & Basil Leaves

Authentic Thai Curry with Coconut Milk, Carrot Potatoes, and a Sweet Tamarind Flavor

Thai Fried Rice with Egg, Scallions and Onions

Katsu Fried Chicken Served with a Japanese Curry

Katsu Fried Pork Served with a Japanese Curry

Tempura Fried Crispy Soft Shell Crab Served In a Yellow Curry

Egg Noodle, Chicken, Garlic, Sprinkle with Scallion.

A House Specialty! Fried Rice with a Combination of Chicken, Beef, Pork, Shrimp, Egg, Scallions and Onions.

Sautéed Clear Bean Noodles, Egg, Scallion, Bean Sprouts Stir-fried with Your Choice Of Protein

Sauteed rice noodles, Egg, Scallions, Bean Sprouts, and Ground Peanuts Stir-Fried.

Sautéed chicken with Thai Noodles, Broccoli, Fresh Garlic and Soy Sauce

Spicy noodles sauteed with a basil wine sauce.

Thai Style Pepper Steak (beef) Sautéed w/ Bell Peppers, Mushrooms, Tomatoes, and Onions in a tasty brown sauce.

Boneless Roasted Duck in Red Curry with Bamboo shoots and coconut milk.

Rib eye steak 10 oz, jasmine rice, vegetable and miso soup. Cook Medium.

Grilled chicken breast, vegetable and top with terriyaki sauce. Come with miso soup and jasmine plain rice.

Griled Salmon 6oz. Vegetable and top with teriyaki sauce. Come with miso soup and jasmine plain rice.

Griled Salmon (10 pcs) size 21-25, Vegetable and top with teriyaki sauce. Come with miso soup and jasmine plain rice.

Japanese style breaded fried chicken breast, vegetable, miso soup, and jasmine rice with dipping sauce on the side.

Japanese style breaded fried fish 9 oz, vegetable, miso soup, and jasmine rice with dipping sauce on the side.

Japanese style breaded fried shrimp 8 pcs, vegetable, miso soup, and jasmine rice with dipping sauce on the side.

Traditional Japanese curry blended in a harmony of spices and herbs served with carrots and potatoes.

Prepared in Japanese style breading eep fried, and serve with curry sauce.

Specialty of South East Asia Coconut Chicken with egg noodle, crush chili, cilantro, eggs, and sprinkle with lime.

Seasoned egg noodle with garlic, chicken, scallion, and soy sauce.

Crispy pork belly served with pickle vegetable & Hoisin sauce.

Slow roasted duck served with hoisin sauce, pickle vegetable, and chili sauce.

Pineapple, dried grape, cashew nut, eggs, vegetable, and choice of protein.

Thai style steamed fish in chili, garlic, coriander, and lime.

Deep fried whole fish topped with our sweet and sour sauce.

If mango is not in season, we give ice cream.

Corona Bottle 12 oz.