Appetizer from Kitchen
Appetizer from Kitchen
Edamame
Steamed soybeans in the pod, sprinkled with sea salt.
$6.95

Shumai (6)
Steamed dumplings
$8.95

Gyoza (6)
Steamed or Pan Fried
$8.95

Haru Maki (2)
$5.95

Age Tofu
$6.95

Crab Rangoon
Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.
$8.95

Crispy Calamari
$8.95

Tempura Vegetable App
$8.95

Tempura Shrimp App
$9.50

Tempura Vegetable & Shrimp
$13.95

Appetizer from Sushi Bar
Tuna Tartar
$13.95

Salmon Tartar
$13.95

Yellowtail Tartar
$13.95
Tuna Raviolis
Spicy tuna around four skin, lightly fried on guacamole, spicy mayo and eel sauce
$14.95
Pepper Tuna Tataki
Seared pepper tuna with wasabi yuzu dressing
$13.95
Yellowtail Jalapeno
Sliced yellowtail jalapeno, parsley and tobiko with special sauce
$14.95

Tuna Wasabi Dumpling
Lobster salad and chopped avocado crunchy with wasabi mayo, caviar, wrapped in paper thin tuna
$14.95

Soup and Salad
Sushi / Sashimi A La Carte
2 pcs per order
Sushi Bar Entrees
Vegetable Rolls or Hand Rolls
Regular Roll
Chef's Special Roll
Teriyaki
with onion, bell peppers, scallions, served with miso soup, salad and steamed rice
Hibachi
with carrots, zucchini, onions, mushrooms and broccoli, served with miso soup, salad and steamed rice
Fried Rice
Yaki Soba or Udon
Dinner Bento Box
Served with soup or salad, 4 pcs California roll and white rice; *Brown Rice or Fried Rice +$1.50 Extra