Reunion Asian Kitchen

Chinese eggplant sautéed in garlic sauce

Crispy tofu with celery, water chestnut, peanut in mild Kung Pao sauce

Soft tofu tossed with spicy bean sauce

Carrots, mushrooms, broccoli, snow pea, zucchini, water chestnut,cabbage in brown sauce.

Fresh broccoli, carrots and water chestnuts with spicy garlic brown sauce

Crispy tofu sautéed with mixed vegetable in spicy brown sauce

Crispy tofu sautéed with sesame seeds in sesame sauce.

Deep fried chunks of white meat chicken sautéed with spicy general Tso’s sauce

Crispy chicken breast wok-tossed in sweet brown sauce and sesame seeds

Chicken, beef and shrimp with zucchini, celery, carrot, water chestnut and roasted peanut in spicy sauce

Slice steak, chicken and shrimp simmer with mushroom, carrots, cabbage, string bean with rich brown sauce

Szechuan favorite stir-fried with celery, pepper, zucchini, water chestnut and roasted peanut in spicy kung Pao sauce

Green pepper, red pepper, onion with beef in special brown sauce

Deep fried chicken breast with lettuces with special yellow sauce topped with peanut

Breaded beef with fresh orange peel in a chef special spicy sauce

Two in one: General Tso’s Chicken and Shrimp with vegetable

Green pepper, onion, and carrots with beef in brown sauce

Chicken, beef, shrimp, scallion, mushroom and onion wok-cooked in Mongolian sauce

Crispy flounder with red chili pepper, green pepper, jalapenos in spicy Szechuan sauce

Crispy red snapper fried with carrots, string bean in special spicy brown sauce

Breaded sea bass served with vegetable in spicy garlic sauce

Salt & pepper stir-fried with fresh garlic, white pepper and tempura shrimp

slice duck meat with celery, carrots, pepper, jalapenos, string bean in spicy garlic sauce

Slice duck meat served with 4 pancakes and hoisin sauce

Stir-fried crab meat, shrimp, beef, chicken,pork and scallop with vegetable in brown sauce

Chicken, beef, shrimp and scallop with vegetable in brown sauce

Chinese salt & pepper stir fried with fresh garlic, white pepper and tempura calamari

Tempura shrimp, pineapple and walnut served with our homemade honey mayo sauce

Fresh mixed vegetable with our spicy Hunan sauce

Celery, carrots, scallion and string beans sautéed with sweet and spicy garlic sauce

Fresh mixed vegetables with Szechuan spicy sauce

Stir-fried celery, water chestnut, zucchini and cashew nuts in brown sauce

This Szechuan style is prepare with celery, carrot, zucchini, water chestnut & roasted peanut

Served with fresh broccoli wok-tossed with brown sauce

Wok-cooked then quickly, sautéed with scallion, mushroom and onion in special Mongolian sauce

Carrots, mushrooms, broccoli, zucchini, water chestnut, cabbage, string beans in brown sauce

Jalapenos, pepper, scallion with red chili cooked with rice wine and soy sauce

Fresh vegetable with mushrooms in a tasty brown sauce

Shredded cabbage, carrot, scallion, and scrambled eggs served with hoisin sauce

Green pepper, carrots and pineapple with sweet sauce

Special yellow curry sauce with green pepper, carrot and onion

Celery, water chestnut and string bean, pepper in spicy curry sauce

Pineapple, bean sprouts, egg, onions, peppers sautéed with spicy curry sauce

Carrots, bean sprouts, egg, onions, scallion with spicy curry sauce