Takara 88

Grilled chicken with green onion on a skewer

Pan-fried pork dumplings

Steamed shrimp dumplings

Fried bean curd served with tempura sauce

GF. Steamed Japanese soybeans

Marinated beef on a skewer

A broiled beef & scallions roll served in teriyaki sauce

Batter-fried shrimp & vegetables with tempura sauce

Deep fried squid served with ponzu sauce

GF. Broiled yellowtail collar, served with ponzu sauce

Boiled spinach with sesame seeds

GF. Mixed Japanese pickles

Seared thin slices of tuna, served with ponzu sauce & spicy sauce

Baby octopus with cucumber

Spicy tuna, avocado, mixed greens, caviar and crunch

GF. Spicy tuna & caviar topping with mango & crunch

GF. Yellowtail sashimi with ponzu sauce and jalapeno

Shrimp, caviar, eel, egg, avocado and crunch

Lobster salad with avocado, caviar, spicy sauce and crunch

GF. Chef's choice of seafood or fish (6pc)

GF. Chunks of tuna with onion, topped with caviar and quail egg. Served with ponzu sauce

GF. Chunks of salmon with onion, topped with caviar and quail egg. Served with ponzu sauce

Broth with white bean curd, seaweed and scallions

With mushrooms and scallions

GF. Shrimp, scallops, crab meat, clams, fish cakes and vegetables

Mixed pickled seaweed with sesame seeds

Iceberg lettuce with tomatoes, cucumbers and house ginger dressing

With crab, mayo, tobiko and fish roe

GF. Tuna, wasabi

GF. Salmon, wasabi

GF.

GF.

Deep fried shrimp, avocado, scallions, spicy sauce, eel sauce and caviar

GF. Yellowtail and green onions

GF. Fermented soy beans

GF. Japanese squash

GF. Pickled radish

GF.

GF.

GF.

Salmon, Crab, avocado and cucumber.

Deep fried, smoked salmon, cream cheese, masago & scallions in our chef's special sauce

Eel, shrimp tempura, cucumber, avocado, tobiko & eel sauce

Shrimp, tuna, salmon, avocado, cucumber, tempura flakes and tobiko

Deep fried shrimp, avocado, cucumber and tobiko

GF. Smoked salmon, avocado, cucumber, scallions, cream cheese and tobiko

Eel, caviar and avocado rolled inside thin-sliced cucumber

King crab with avocado topping with different types of tobiko

Spicy tuna, caviar, avocado and scallions rolled inside thin-sliced cucumbers

GF. Tuna, salmon, yellowtail, avocado, cucumber and tobiko wrapped in white seaweed

Shrimp tempura, avocado, crabmeat, cucumber, mango, crunch and caviar wrapped with pink soy paper and topped with eel sauce, spicy sauce and mango sauce

Shrimp tempura, cream cheese & jalapeno topped with crab meat and wasabi sauce

Crab, spicy tuna, crunch and caviar topped with three pieces of salmon, two pieces of eel and avocado

Fried lobster, cucumber, avocado & asparagus, topped with crab & crunch

Spicy crunchy shrimp & caviar topped with lobster salad

Spicy salmon, scallion, jalapeno, cream cheese roll, deep fried with sweet chili sauce, crunch & caviar on top

Spicy scallop, avocado with white tuna and caviar on top

Crunch shrimp, avocado. topping with seared salmon, cheese, avocado caviar and special sauce.

Spicy tuna, crunch,avocado inside, top with 4 pcs of yellowtail, jalapeno, caviar and sauce.

spicy tuna, shrimp,and crunch topped with spicy jalapeno sauce.

Spicy tuna inside, tuna, yellowtail salmon, and avocdo on top.

Spicy Salmon roll topped with slices of salmon and avocado

Deep fried spicy tuna roll, avocado with eel sauce, spicy sauce

Tuna, salmon, avocado, masago and crunch wrapped in soy paper and served with special house sauce

2 of shrimp tempura, avocado, cucumber roll, topped with spicy crab meat, crunch and fish roe

Shrimp tempura, crab meat, topped with avocado, caviar, eel sauce and spicy mayo

Octopus

Sea eel

Scallop

Sea urchin

New Zealand

Jumbo sweet shrimp

Squid

Tuna

Salmon

Yellowtail

Combination of tuna, salmon and California rolls. Served regular or spicy, by request

Nine pieces of sushi arranged by the chef, and a tuna roll

Nine pieces of vegetable sushi arranged by the chef & vegetable tempura roll

Twelve pieces of sashimi, arrange by the chef

Eight pieces of sashimi, four pieces of sushi and a California roll

Sixteen pieces of sashimi, eight pieces of sushi and a rainbow roll

Eighteen pieces of sashimi, eight pieces of sushi & a dragon roll

Sliced salmon served on a bed of seasoned rice

Yellowtail served on a bed of seasoned rice

Eel served on a bed of seasoned rice

Three pieces of tuna, three yellowtail & three salmon

Four tuna, four yellowtail and four salmon pieces

Eighteen pieces of sushi and a spicy spider roll

Choice of tuna, salmon, super white tuna or eel, sushi rice bowl with fish, caviar, avocado, cucumber, assorted, vegetable salad & chef's special sauce

6 regular roll, 6 special roll chef's choice

Broiled chicken and vegetables in teriyaki sauce

Served with vegetables in teriyaki sauce

Served with vegetables in teriyaki sauce

Batter-fried shrimp and sauteed vegetables served with tempura sauce

Batter-fried shrimp, scallops, white fish and vegetables in tempura sauce

Breaded and crispy-fried, served with katsu sauce

Shrimp with noodles, served in broth with vegetable tempura on the side

Shrimp with noodles, served in broth with vegetable tempura on the side

Japanese pan-fried noodles with your choice of chicken, beef or vegetables in sesame soy sauce

Japanese pan-fried noodles with your choice of chicken, beef or vegetables in sesame soy sauce

Shrimp, scallops, crab meat, white fish & vegetables in noodle soup

Crab sticks, chicken, egg, vegetables and shrimp tempura in noodles soup

Japanese style ice cream with six flavors to choose from: Chocolate, Green Tea, Vanilla, Strawberry, Red Bean or Mango

Striking red cake with rich cream cheese mousse, whipped cream & red velvet cake crumbs

Choice of chocolate, green tea, vanilla, strawberry, red bean or mango

Egg Noodle in a Rich Pork Broth with Tender Braised Pork, Soft Boiled Egg, Scallion, Bean Sprout, Sweet Corn, Bamboo Shoot, Fish Cake and Seaweed.

Egg Noodle in a Miso Base Broth with Tender Braised Pork, Soft Boiled Egg, Scallion, Bean Sprout, Sweet Corn, Bamboo Shoot, Fish Cake and Seaweed